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ext_297162 (
6-penny.livejournal.com
) wrote
in
rolanni
2016-03-11 09:42 pm (UTC)
no subject
thank you (I think) for starting me on a Pullman loaf addiction. I've been using a tinkered with version of the King Arthur potato bread Pullman recipe. Yum. Using the yellow fleshed potatoes gives it a lovely warm cream color.
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no subject
thank you (I think) for starting me on a Pullman loaf addiction. I've been using a tinkered with version of the King Arthur potato bread Pullman recipe. Yum. Using the yellow fleshed potatoes gives it a lovely warm cream color.